Starters

Choice Of Home Made Soup £4.95 Mushroom (V) or Tomato & Red Peppers (V) or Creamy Asparagus (V)

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Sharing Plates

Anti Pasta Board- Chorizo, Salami Parma Ham, rustic breads, olives & roasted vegetables £6.25 pp

Rustic Breads with olives & roasted vegetables £2.75 pp

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Chicken Liver Terrine W/ Melba Toast & Red Onion Compote £5.95

Classic Prawn Cocktail £6.95

Melon & Parma Ham £5.75

Salmon Gravallax W/ Mixed Leaves & Honey Mustard Dill Dressing £7.25

Slices of Barberry Duck Breast with Salad & Plum Dressing £6.75

Goats Cheese & Onion Tart £5.20 (V)

Mains Meat

All Served With 2 Seasonal Veg & Minted New Potatoes

Roast Sirloin Of Beef £12.95

Chicken Cordon Bleu £11.85

Duck Breast W/ Cherry Sauce £13.50

Sautéed Chicken Breast In a Cream of Mushroom & thyme Sauce £10.75

Braised Lamb Shank 15.95

Roast Pork Loin W/ Apple Puree £11.95

Braised Steak in a Red Wine Jus £15.95

Mains Fish

All Served With 2 Seasonal Veg & Minted New Potatoes

Pan Roasted Cod Supreme topped W/ herb Crust £13.50

Grilled Fillet of Salmon on asparagus with new potatoes and hollandaise £12.95

Sea bass fillet with mushroom and fennel duxelle £15.25

Pan Fried Trout fillet Topped With toasted pine nuts £11.95

Fresh Lobster Simply Grilled W/ Garlic Butter M/P

Mains Vegetarian

All Served With Dressed Rocket & Minted New Potatoes

Stuffed Aubergine W/ Tomatoe & Basil Sauce £10.25

Stuffed Field Mushroom W/ Cheese Onion And Sliced Tomato Finished W/ Herb Oil Dressing £10.20

Grilled Mediterranean Vegetable Stack and Red Pepper Salsa £9.95

Filo Basket Filled W/ Wild Mushroom & Cashew Nut Ragout £10.50

Wild Mushroom Risotto £8.50

Desserts

All Desserts £5.25

Eton Mess

Pear & Almond Tar

Bramley Apple Pie W/ Custard

Selection Of Sorbets

Chocolate Tart

Cheese & Biscuits